Markets and awards

Each year, Vinex Slavyantsi sells around 150,000 hectoliters of wine, aromatized wines, and brandy. In Europe, Asia, and the United States, these high-quality products are warmly welcomed. The winery’s major purpose is to provide excellent service at a fair cost to its customers.

The company is the largest exporter of wine – mainly to Sweden, Denmark, Iceland, Finland, Belgium, Germany, England, Poland, Slovakia, and Russia. Sales are realized in Canada, the USA, Japan, Mongolia, and China, where the products of Vinex Slavyantsi are well known and preferred.

Vinex Slavyantsi has won over 200 gold, silver, and bronze honors and certificates at international and national competitions and exhibitions.

Our cellars

Vinex Slavyantsi is split into three main wine cellars: Slavyantsi, Sungurlare, Lozarevo, and Karnobat, all of which use cutting-edge technology to make wine, brandy, and other alcoholic beverages.

About 150,000 hectoliters of wine, aromatized wines, and brandy are produced annually with the help of highly efficient systems and qualified personnel. There are 300,000 hectoliters of vessel capacity, with 200,000 hectoliters for primary wine production and 1,600 200 dm3 oak barrels.

The winery features four advanced technology lines for cold sterile bottling of still and sparkling wine, aromatized wines, rakia, and brandy, as well as a line for packaging “bag in box” with 3 to 10 liters capacity.

History

“From the past to the present, vineyards have been a part of people’s lives in the region.”

In 1898, a wine from the type “Red Misket” made by a local merchant won the first gold medal for white Bulgarian wine at an exhibition in Antwerp, Belgium. The “Renaissance” cooperative established the first wine cellar in Slavyantsi in the 1920s.

The cellars in the villages of Slavyantsi and Sungurlare were formed into independent wine cooperatives, which existed until 1950.

From 1952 to 1995 the company was part of the State Alcohol Monopoly.

In 1995 it was privatized by the workers.

The Winery

The vineyards of Vinex Slavyantsi cover an area of around 7,000 acres on the valley’s southern slopes. On their land, a wide range of grape varieties are grown:

Whites: Red Misket, Dimyat, Chardonnay, Grunerveltliner, Muscat Ottonel, German Riesling, Viognier, Sauvignon Blanc, Gruner, and Pinot Gris.

Reds: Pinot Noir, Merlot, Cabernet Sauvignon, Cabernet Franc and Syrah.

Certificates

* Employer without discrimination;

* Quality policy;

* ISO 9001: 2015 Quality Management System;

* ISO 22000: 2005 Food Safety Management System;

* Fair for Life – Social & Fair Trade Certificate

* IFS Food Version 7

* OCTOBER 2020 at Higher Level

EXPLORE OUR PRODUCTS

TO THE PRODUCTS

For more information

“Vinex Slavyantsi”

8460 Slavyantsi

Phone number: +359 5571 4500 /Central Office/

+359 5571 4217 /Sales Department/

Fax: +359 559 22131

E-mail:office@vinexbg.com
sales@vinexbg.com