Vinex Slavyantsi consists of five wine-cellars: Slavyantsi, Sungurlare, Lozarevo, Chernitsa and Karnobat.

Using highly efficient technologies and employing qualified personnel the company produces about 150 000 hectoliters of wine, vermouth and rakia per year. The volume capacity is 300 000 hectoliters, including 200 000 hectoliters for preliminary wine production.

The winery utilizes four modern technological lines for cold sterilization and bottling of dry and sparkling wine, vermouth, rakia and brandy, as well as a “bag in box” packaging line providing a capacity of 3 to 10 liters.

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Vinex Slavyantsi JSC * 8460 Slavyantsi, Bulgaria * Ň +359 5571 2500* F +359 5571 2217 * office@vinexbg.com

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